UPGRADED OIL. UPGRADED FRIES.

Our Oil Matters. Here's Why.

Why We Changed Our Oil

Chefs and guests deserve the best — that’s why we moved away from seed oils. Our Tropical High Oleic Oil is clean, high-performing, and regeneratively grown.

  • Industrially processed

  • Highly inflammatory

  • Unnatural refining methods that remove all the good stuff

  • They’re typically inexpensive (so everyone uses them regardless of health benefits)

The Problem with Seed Oils

Our Better Solution

Tropical High Oleic Oil — Non-GMO, Regeneratively Grown

  • High in Oleic Acid (Heart-healthy fats)

  • Grown without deforestation

  • Pressed naturally (no chemical extraction)

  • RSPO and ISCC certified

  • Non-GMO Verified

Health and Performance Benefits

  • Oil Life: Lasts longer than canola in commercial fryers

  • Rich in natural antioxidants like Vitamin E and Beta Carotene

  • Minimal carbon footprint compared to traditional oils

  • Clean and delicious tasting products

  • Frites Street Seedless Oil Spec Sheet

The Fry Game is About to Change Forever.

We’re dropping our own 100% non-seed oil — a clean, regeneratively grown, seed oil-free frying oil designed by chefs, for chefs.


Want early access? Join the waitlist and be the first to know when it drops.

Our Farm Partner

Our Tropical High Oleic Oil is sourced from Del Llano Farms in Colombia—a regenerative, family-run operation rooted in over five generations of stewardship. Since the 1960s, the Herrera family has cultivated palm fruit on previously transformed grasslands in the Eastern Llanos, never in deforested land. 

Today, their fully integrated operations span thousands of acres across Guaicaramo and Hacienda La Cabaña, producing high-yield, non-GMO hybrid palms that are rich in oleic acid and natural antioxidants. Certified by both RSPO and ISCC, the farms run on renewable biomass and methane capture systems, making them energy independent and remarkably efficient.

Every drop of oil is neutral-pressed, traceable, and extracted within 24 hours of harvest—no chemicals, no shortcuts. We chose Del Llano not just for the product, but for the principles behind it: sustainability, transparency, and a long-term commitment to regenerative agriculture

FAQs

  • Our Tropical High Oleic Oil is pressed from a hybrid tropical fruit grown on biodiverse, regenerative farms in Colombia. Technically a type of high oleic palm, but unlike conventional palm oils, it is non-GMO, sustainably farmed, and minimally processed. We chose it because it outperforms seed oils and protects the planet.

  • Short answer: Yes, hybrid fruit, sustainably farmed, different from conventional palm, no deforestation, no orangutans harmed.

  • Yes, certified and verified.

  • Non-GMO, RSPO, ISCC.